
lunch · easy
Chicken Curry Coconut Pasta
باستا دجاج بالكاري وجوز الهند
Chicken Curry Coconut Pasta is a recipe built from 8 listed ingredients, with clear step-by-step preparation instructions.
560Calories
48gProtein
50gCarbs
16gFat
Prep 15m · Cook 0m
Ingredients
- 150 g Whole-wheat pasta
- 150 g Grilled chicken, sliced
- 0.5 cup Coconut milk
- 1 tbsp Curry powder
- 1 clove Garlic, minced
- 1 tbsp Olive oil
- 0.5 tsp Turmeric
- Salt and black pepper to taste
Instructions
- Cook and drain the pasta. Heat the oil and sauté garlic, curry powder and turmeric. Add coconut milk and chicken and simmer for 3 minutes. Toss with the pasta and serve warm.
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