
breakfast · easy
Egg Muffins with Veggies
مافن البيض بالخضار
Egg Muffins with Veggies is a recipe built from 5 listed ingredients, with clear step-by-step preparation instructions.
260Calories
20gProtein
5gCarbs
18gFat
Prep 15m · Cook 0m
Ingredients
- 3 whole Eggs
- 0.25 cup Spinach, chopped
- 0.25 cup Bell pepper, chopped
- 0.25 cup Mushrooms, chopped
- Salt, black pepper and oregano
Instructions
- Mix the eggs with the vegetables and seasonings. Pour into a muffin tray and bake at 180°C for 18 minutes. Serve hot or let cool for storage.
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